Customer reviews for Barilla® Veggie Farfalle with Roasted Red Bell Peppers, Asparagus Parmigiano Reggiano Cheese

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Barilla® Veggie Farfalle with Roasted Red Bell Peppers, Asparagus Parmigiano Reggiano Cheese

Overall rating:
4.667 / 5
4.7
 / 
5
(3 reviews) 3
Open Ratings Snapshot
Rating breakdown 3 reviews
5 Stars
2
4 Stars
1
3 Stars
0
2 Stars
0
1 Star
0
3 out of 3100% of reviewers recommend this!
Customer reviews for Barilla® Veggie Farfalle with Roasted Red Bell Peppers, Asparagus Parmigiano Reggiano Cheese
Review 1 for Barilla® Veggie Farfalle with Roasted Red Bell Peppers, Asparagus Parmigiano Reggiano Cheese
Overall rating 
5 / 5
5 / 5

Quick and Easy

PostedSeptember 23, 2013
Customer avatar
clebar
From:NJ
Age:45-54
Gender:Female
Easy to make, also added some cherry tomatoes and some chicken stock for a little sauce. Roasted peppers make this dish taste delicious. Can add many different veggies to this.
Yes, I would recommend this.
0points
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Review 2 for Barilla® Veggie Farfalle with Roasted Red Bell Peppers, Asparagus Parmigiano Reggiano Cheese
Overall rating 
5 / 5
5 / 5

Easy to make

PostedSeptember 17, 2013
Customer avatar
cllamas
From:Atwater, CA
Age:35-44
Gender:Female
by adding veggies you make this colorful plate and healthy
Yes, I would recommend this.
0points
0of 0voted this as helpful.
Review 3 for Barilla® Veggie Farfalle with Roasted Red Bell Peppers, Asparagus Parmigiano Reggiano Cheese
Overall rating 
4 / 5
4 / 5

This is a recipe for success!

PostedOctober 1, 2013
Customer avatar
Maryann1234
From:Florida
Age:Over 65
Gender:Female
This recipe is easy, light and lends itself to adding other ingredients to bring more flavor to the table. Adding asparagus makes this dish a pleasant veggie surprise!
Yes, I would recommend this.
0points
0of 0voted this as helpful.